Made with apricots from the Drôme region in France, this natural jam has a low level of sugar that helps revealing the flavor of the fruit.
Apricot, sugar, pectin.
Made in our laboratories that handle: gluten, eggs, milk, nuts, fish gelatin, sesame, soy.
Nutritional values for 100g: Energy: 970kJ/220kcal, fats: 0,6g, of which saturated fatty acids: traces, carbohydrates: 53g, of which sugars: 53g, proteins: traces, salt: traces.
Made with apricots from the Drôme region in France, this spreadable fruit has a low level of sugar that helps revealing the flavor of the fruit.
Conservation : See label on the jar.
Dimensions : 9 x 9 x 8 cm
Price per kilo : €35.83
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Made with apricots from the Drôme region in France, this natural jam has a low level of sugar that helps revealing the flavor of the fruit.
