Two almond-rich macarons, stuffed with bittersweet dark chocolate ganache, all dressed in dark chocolate chips.
Sugar, CREAM, BUTTER, white EGGS, cocoa paste, ALMONDS powder (6%), WHEAT flour, cocoa powder, emulsifier: SOY lecithin.
Made in our laboratories that handle: sesame, fish gelatin.
Nutritional values for 100g: Energy: 1800kJ/433kcal, fats: 30g, of which saturated fatty acids: 18g, carbohydrates: 33g, of which sugars: 26g, proteins: 5,9g, salt: 0,08g.
Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.
Two almond-rich macarons, stuffed with bittersweet dark chocolate ganache, all dressed in dark chocolate chips.
Conservation : 3 days at 4°C
Price per kilo 7 slices : €72,06
Net weight 7 slices : 640g
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Two almond-rich macarons, stuffed with bittersweet dark chocolate ganache, all dressed in dark chocolate chips.
