CREAM, sugar, EGG yolk, EGGS, EGG whites, ALMOND powder (5%), cocoa paste, ALMOND paste (2%), water, BUTTER, icing sugar, water, cocoa powder, chestnut flour, invert sugar, beef gelatin, vanilla flavor, vanilla, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract, decoration (dark chocolate heart (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract, concentrates: radish, blackcurrant and apple).

Nutrition facts per 100g: Energy: 1473 kJ / 354 kcal, Fats: 25 g, of which saturates: 14 g, Carbohydrates: 26 g, Of which sugars: 23 g, Proteins: 6.0 g, Salt: 0.09 g.

Made in our laboratories that handle: sulphites, sesame. E129 may have effects on activity and attention in children. Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how, combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.