Yuzu pear sorbet, chocolate parfait, almond and chestnut biscuit, white meringue and whipped cream. Gluten free.
CREAM, meringue (sugar, EGG whites, icing sugar, colouring: curcumin), sugar, EGG whites, whipped cream (CREAM, icing sugar), chestnut cream (5%) (chestnuts, sugar, water, glucose syrup, vanilla extract), chestnut pieces (5%) and chestnut paste (3%) ((chestnuts, sugar, glucose syrup, natural vanilla extract), water, pear puree, decoration (milk chocolate: sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: sunflower lecithin, natural vanilla extract, colours: cochineal and curcumin), EGG whites, icing sugar (sugar (beetroot), anti-caking agent (corn starch)), ALMOND powder, rum, yuzu puree, EGG yolks, chestnut flour, BUTTER, invert sugar, atomised glucose, stabiliser (dextrose, thickeners: chestnut seed flour) carob, guar gum, tara gum), vanilla powder.
Nutrition facts per 100gr: Energy: 1087 kJ / 258 kcal, Fats: 3.8 g, Of which saturates: 2.0 g, Carbohydrates: 51 g, Of which sugars: 47 g, Proteins: 3.1 g, Salt: 0.10 g.
Frozen product.
Yuzu pear sorbet, chocolate parfait, almond and chestnut biscuit, white meringue and whipped cream. This fruity and chocolatey Vacherin will delight your taste buds with its citrus fruits enhancing a creamy chocolate parfait with tangy notes.
Tasting advice : take out the box from the freezer 1 hour before tasting.
Conservation : 30 days at-18°C
Dimensions: 14 x 9,3 x 9 cm.
Price per kilo : €54,80
Net weight : 640g
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Yuzu pear sorbet, chocolate parfait, almond and chestnut biscuit, white meringue and whipped cream. Gluten free.
