Yuzu pear sorbet, perfect chestnut mousse, almond and chestnut biscuit, white meringue and whipped cream, rum. Gluten free.
Chantilly (CREAM, icing sugar), strawberry puree (17%), CREAM, sugar, water, meringue (caster sugar, EGG whites, icing sugar, cocoa powder), EGG yolks, yuzu puree (3% ), wild strawberries (3%), EGG whites, milk chocolate (sugar, cocoa butter, whole powdered MILK, cocoa beans, emulsifier (SOYA lecithin), natural vanilla extract, colorings: cochineal and curcumin), glucose syrup, ALMONDS powder, lemon juice, water, chestnut flour, dextrose, BUTTER, stabilizer (dextrose, thickener: locust bean flour, guar gum, tara gum), invert sugar, gelatin of FISH, vanilla.
Nutrition facts per 100gr: Energy: 1011 kJ / 242 kcal, Fats: 14g, Of which saturates: 8.9g, Carbohydrates: 25 g, Of which sugars: 24 g, Proteins: 2.7 g, Salt: 0.05 g.
Frozen product.
Yuzu pear sorbet, perfect chestnut mousse, almond and chestnut biscuit, white meringue and whipped cream, rum.
Let yourself be tempted by the yuzu and chestnut Vacherin, to melt the taste buds of your guests with pleasure.
Tasting advice : take out the box from the freezer 1 hour before tasting.
Conservation : 30 days at-18°C
Dimensions: 14 x 9,3 x 9 cm.
Price per kilo : €53.13
Net weight : 640g
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Yuzu pear sorbet, perfect chestnut mousse, almond and chestnut biscuit, white meringue and whipped cream, rum. Gluten free.
