ALMOND base (24%) (ALMONDS, sugar, water, invert sugar, salt, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: sunflower lecithin, natural vanilla extract), EGGS, ALMOND paste (9%) (ALMONDS, sugar, EGG whites, invert sugar), cocoa paste, EGG whites, sugar, CREAM, decoration (5%) (dark shell: cocoa paste, sugar, semi-salted butter, CREAM, cocoa butter, whole MILK powder, glucose syrup, emulsifiers: sunflower and SOY lecithin, natural vanilla extract, milk shell (sugar, cocoa butter, whole MILK powder, semi-salted butter, cocoa paste, CREAM, glucose syrup, emulsifier: sunflower lecithin, SOY lecithin, natural vanilla extract), pink algae (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, coloring agent: cochineal, natural vanilla extract), EGG yolks, HAZELNUT praline (3%) (HAZELNUTS, sugar, vanilla), HAZELNUT paste (2%), BUTTER, water, sunflower oil, whole MILK powder, starch, cocoa butter, fine crumbled biscuit (WHEAT flour, sugar; anhydrous MILK fat; MILK sugar; MILK proteins; salt <1%; malt extract (BARLEY) <1%; raising agent: E500ii), bovine gelatin, glucose syrup, emulsifier: sunflower lecithin, sea salt, natural vanilla extract.

Nutrition facts per 100g: Energy: 1596 kJ / 384 kcal, Fats: 26 g, Of which saturates: 6.8 g, Carbohydrates: 25 g, Of which sugars: 20 g, Proteins: 9.7 g, Salt: 0.18 g.