Chocolate cake "Tonka" 6P
On a crisp of streusel praline with leafy pastry, a...
Dark chocolate biscuit, intense dark chocolate mousse, soft almond biscuit and vanilla mousse.
Decor (white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract), CREAM, glucose syrup, vanilla pod, dark chocolate 68% minimum cocoa (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), colorings: curcumin, carmine), CREAM, sugar, EGG yolks, EGGS, EGG whites, ALMOND powder, cocoa paste, ALMOND paste, water, BUTTER, icing sugar, water, cocoa powder, chestnut flour, invert sugar, beef gelatin, vanilla flavor, vanilla, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Nutrition facts per 100g: Energy: 1473 kJ/354 kcal, Fats: 25g, Of which saturates: 14g, Carbohydrates: 26g, Of which sugars: 23g, proteins: 6.0g, salt: 0.09g.
Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity and better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.
Dark chocolate biscuit topped with an intense dark chocolate mousse, balanced by a soft almond biscuit and a light vanilla mousse.
Decor: Ivory chocolate and vanilla ganache
Tasting advice: Go out 1 hour before tasting
Number of shares: 6 people
Storage: days at 4°C
Dimensions: 18 x 8 cm
Price per kilo: €90,47
Weight: 420g
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