

''Pascalou'' milk chocolate bouchée (shippable)
Internet Exclusive : gianduja rabbit bouchée and milk...
Milk chocolate rabbit garnished with dry fries milk chocolate only.
Ingredients Pascalou 7.5cm (45g)
Shell (60%) (sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, caramel powder, whey, lactose, emulsifier: soy lecithin, salt).
Made in our facilities that process: fish gelatin, nuts, eggs, gluten.
Nutrition facts per 100g: Energy: 2379 kJ / 571 kcal, Fat: 38g, of which saturates: 23g, Carbohydrates: 49g, of which sugars: 48g, Protein: 7.7g, Salt: 0.24g.
Ingredients Pascalou 10cm (75g) and 12.5cm (135g)
Milk chocolate shell (67%) (sugar, cocoa butter, whole MILK powder, decoration (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract), cocoa mass, emulsifier: sunflower lecithin, natural vanilla extract), filling (33%) (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, caramel powder, WHEY, LACTOSE, emulsifier: SOY lecithin, salt).
Made in our factories that handle: eggs, fish gelatin.
Nutrition facts per 100g: Energy: 2379 kJ / 571 kcal, Fats: 38g, Of which saturates: 23g, Carbohydrates: 49g, Of which sugars: 48g, Protein: 7.7g, Salt: 0.24g.
Easter Collection 2025 “New Worlds”. Available until April 19th. Limited edition.
The "Pascal" gang, a funny and colorful team who without taking themselves seriously give Easter the meaning of the celebration. They have a sense of humor but also that of responsibility.
The "Pascalou" rabbit is made of 40% milk chocolate, filled with dry chocolate friture.
Limited edition. Consider booking it now.
Available for shipping, courier and in-store collection.
Dimensions : 7.5cm
Price per kilo : €333.33
Storage : 30 days at 18-20°C.
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