

Milk chocolate fritures - cello bag
Discover Jean-Paul Hevin's traditional Easter salted...
Those adorable milk chocolate chocolate bells are filled with almond and hazelnut praline and nougatine chips. They will delight young and old alike !
Sugar, cocoa butter, whole MILK powder, ALMONDS (12%), cocoa mass, HAZELNUTS (8%), fresh pasteurized BUTTER, emulsifier: sunflower lecithin, glucose syrup, vanilla, vanilla extract. Made in our factories that handle: eggs, fish gelatin, soya.
Made in our factories that handle: eggs, fish gelatin.
Nutrition facts per 100g: Energy: 2432kJ/585kcal, Fats: 41g, Of which saturates: 18g, Carbohydrates: 43g, Of which sugars: 42g, Proteins: 9.1g.
Easter Collection 2025 “New Worlds”. Pre-order for availability in store on March 25 in limited edition.
Those adorable milk chocolate chocolate bells are filled with almond and hazelnut praline and nougatine chips. They will delight young and old alike!
Dimensions : 9 x 5 x 3 cm
Preservation : 30 jours à 19°C.
Price per kilo : €176,00
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