Sugar, cocoa butter, whole MILK powder, ALMONDS (12%), cocoa paste, HAZELNUTS (8%), fresh pasteurized BUTTER, emulsifier: SOYA lecithin, glucose syrup, vanilla bean, vanilla extract.

Made in our laboratories that handle: gluten, eggs, sulphites, sesame, fish gelatin.

Nutrition facts for 100g: Energy: 2432 kJ/585 kcal, fats: 41 g, of which saturated fatty acids: 18 g, carbohydrates: 43 g, of which sugars: 42 g, proteins: 9,1g, salt: 0,12 g;