It’s already summer at Jean-Paul Hévin!

Published : 07/01/2021

The sunny days are coming back and so is the heat! For the occasion, Jean-Paul Hévin offers you new creations to avoid heatstroke!

Les Exquis-Momos : 

A small, easy ice cream to eat wherever you go. 4 flavors available:

Exquis Momo cacao : Cocoa sorbet, 70% Ecuadorian Grand Cru dark chocolate coating.

Exquis Momo Madagascar : Madagascar vanilla sorbet, 64% Madagascar Grand Cru dark chocolate coating and almonds.

Exquis Momo caramel : Caramel ice cream, milk chocolate fleur de sel caramel coating and caramelized almonds.

Exquis Momo Mangue : Mango sorbet, passion fruit chocolate coating, lightly roasted chopped salted pistachio.

And if you want to taste everything, we offer you the assortment of 5 Exquis Momos.

Les vacherins : 

A delicious frozen dessert to share for a fresh and friendly moment. The hardest part will be making a choice among the 7 flavors offered: 

Vacherin fraise-yuzu

Vacherin cerise-pistache

Vacherin cacao

Vacherin vanille-fraise

Vacherin vanille-cassis

Vacherin marrons 

Vacherin nougat-framboise

Frozen yogurts:

Come and discover frozen yogurts exclusively in the Chocolate Bar(re) du Marais boutique (41 rue de bretagne, 75003, Paris): creamy and refreshing, they are made on the spot and customizable for an addictive experience! 

Your choice: raspberry, chocolate or caramel coulis. Almonds or meringues.