A completely pop Easter collection

Jean-Paul Hévin continues to dazzle us with his collection "The Pop Years". Inspired by the early sixties to the 70s, this Easter collection is adorned with pretty pop colors for a very "Flower Power" atmosphere.

Discover the new chocolate creations in limited quantities now! You can reserve your favorite Easter creations using the delayed delivery/collection system offered on the website.

Colorful topics!

For this collection inspired by the pop years, Jean-Paul Hévin dresses the symbols with pretty flowers: egg, chicken, fish and bell. This results in a colorful and very chic collection, to display on your party table! The Egg Pop, the Chicken Pop and the Fish Pop are creations offered in 68% cocoa dark chocolate or 40% cocoa milk chocolate. The bell is only available in dark chocolate 68% cocoa. They are garnished with dark and milk chocolate and filled with delicious pralines from Jean-Paul Hévin. A spring chocolate collection perfect for lovers of cocoa and the sixties.

Find the traditional Chouette magazine on the theme “the Pop years” which will delight you. It is composed of dark and milk chocolate subjects filled with praline. Enjoy the delicious chocolates it contains. Also discover the Arne egg, an all-chocolate interpretation of the famous egg chair that has become an icon of the pop years. Garnished with dry fried milk caramel fleur de sel, enjoy it with your family for the Easter holidays. Finally, the fish targets a delicious almond and hazelnut praline coated with 40% cocoa milk chocolate. A little fish that you will only take one bite of!

Little animals that “Pop”

Find the casts of the Easter holidays, revisited by Jean-Paul Hévin: sheep, turtle or even duck which, for the occasion, have put on their most beautiful pink bow! These moldings are garnished with dry fries and filled with dark and milk chocolate. Made in small format, they are suitable for children. Very beautiful creations to offer or hide in the garden.

Also find small topics

For the Easter holidays, find the essential praline revisited by Jean-Paul Hévin: in the shape of animals, eggs or even bells. These small sachets are available in milk praline or dark praline chocolate, something to delight the whole family. Again this year, please your loved ones by offering Jean-Paul Hévin chocolate creations. A guaranteed pleasure for the taste buds! Jean-Paul Hévin wishes you an excellent Easter holiday!