Golden chest stocked with roasted almonds coated with cream of pistachio nut and dark and milk chocolate. An elegant golden casket which reflects all the preciosity of Jean-Paul Hevin's chocolate.
Caramelized ALMONDS (40%) (ALMONDS, sugar, water, cocoa butter), sugar, cocoa paste, nougatine (ALMONDS, sugar, glucose syrup, BUTTER), cocoa butter, PISTACHIOS paste (7.37%), HAZELNUTS, whole MILK powder, sea salt from Noirmoutier, emulsifier: SOY lecithin, vanilla, ALMONDS biscuit (ALMONDS powder, icing sugar (sugar (beet), anti-caking agent (corn starch)), sugar, EGG whites, water, concentrates: spirulina, apple, turmeric).
Made in our laboratories that handle : gluten, fish gelatin.
Nutrition values for 100g: Energy: 2574kJ /620kcal, fats: 44g, of which saturated fatty acids: 14g, carbohydrates: 38g, of which sugars: 32g, proteins: 14g, salt: 0.17g.
Golden chest stocked with roasted almonds coated with cream of pistachio nut and dark and milk chocolate. An elegant golden casket which reflects all the preciosity of Jean-Paul Hevin's chocolate.
Conservation : 9 months at 18/20°C.
Price per kilo : €153.33
Roasted crispy almonds coated in pistachio cream and dark...
Golden chest stocked with almonds coated with milk...
Golden chest stocked with roasted almonds coated with cream of pistachio nut and dark and milk chocolate. An elegant golden casket which reflects all the preciosity of Jean-Paul Hevin's chocolate.
