Yuzu and chestnut vacherin
Yuzu pear sorbet, perfect chestnut mousse, almond and...
Like all his art, Jean-Paul Hevin's pastry is essentially dedicated to chocolate. It comes in three lines with a strong personality.
The "Rive droite" collection, the revisited classics, the "Rive gauche" collection, the original creations and the collection of the "traveller's cakes" with a very "international spirit. "
Yuzu pear sorbet, perfect chestnut mousse, almond and...
Yuzu pear sorbet, chocolate parfait, almond and chestnut...
Bean from the African Kings Cake 2025. A bean linked to...
Dark chocolate biscuit, almond gianduja and Grand Cru...
Dark chocolate biscuit, intense dark chocolate mousse,...
Dark chocolate almond biscuit, dark chocolate foam Grand...
Dacquoise with almonds, French meringue surrounded by a...
Pistachio gianduja, dark chocolate biscuit with vanilla...
Dark chocolate biscuit, dark chocolat mousse 70%.
A chocolate biscuit flavoured with almonds and orange, a...
Biscuit cocoa almonds soaked in raspberry pulp, coated...
Praline laminated, dark chocolate ganache, almond cocoa...
On a crisp of streusel praline with leafy pastry, a...
On a crisp of streusel praline with leafy pastry, a...
On a crisp of streusel praline with leafy pastry, a...
Almond-sanded pastry base garnished with squeezed orange...
Two almond-rich macarons, stuffed with bittersweet dark...
Almond and chocolate-sanded pastry garnished with a...
Strawberry sorbet, iced yuzu parfait, almond biscuit,...
Strawberry sorbet, almond biscuit, iced vanilla parfait,...
Mango sorbet, almond biscuit, meringue, whipped cream.
Almonds and chocolate biscuit, iced chocolate and cocoa...
Dark chocolate cake, figs, prunes, dates, chocolate chips...
Airy, almond cake dough with pieces of dried apricot,...
Box of approximately 17 round chocolate and hazelnut...
Dark chocolate biscuit, almond gianduja and Grand Cru...
Dark chocolate biscuit, intense dark chocolate mousse,...
Crispy shortbread with hazelnut paste, Venezuelan Grand...
Dark chocolate almond biscuit, dark chocolate foam Grand...
Pistachio gianduja, dark chocolate biscuit with vanilla...
A chocolate biscuit flavoured with almonds and ginger, a...
On a crisp of streusel praline with leafy pastry, a...
Biscuit cocoa almonds soaked in raspberry pulp, coated...
Two almond-rich macarons, stuffed with bittersweet dark...
Praline laminated, dark chocolate ganache, almond cocoa...
Biscuit, orange peel, walnuts, raisins, almond paste,...
Under a mesh of chestnut paste, an almond meringue topped...